What’s behind the food waste
What’s behind the food waste?
2.What resources are being wasted or squandered?Why?
3.How can we fix the food chain?
Argument Analysis:
-What is the author’s purpose in writing the article? -What are THREE golden lines from the text (quotes that stood out to you most)?Why did you choose these quotes
please write page numbers: (1) or (2) from which page you got the explanation.
First page began with: Word that Americans throw away about one-third of our available food has been getting around.
Second page began with: And, increasingly, as we showed in this video grocery stores are buying and selling
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